Goat Milk Yogurt from Redwood Hill Farm
Goat milk is easier to digest than cows milk. It’s naturally lower in lactose and milk sugars. 🍶
There are fewer allergy forming proteins in goat milk, which equals less inflammation in the body.
So if you’re willing , give goat milk a try and see how you feel!
Can't wait to try it in different forms and share the recipe with you all.
🐐#goatmilkyogurt #digestion.
#GoatMilkYogurt is available in 5 delicious flavors: plain, vanilla, blueberry, apricot mango and strawberry!Goat milk, you ask?!? Goat milk is high in calcium, easier to digest because it has fewer allergenic proteins, and is less inflammatory than cow milk. With a chemical makeup closer to human milk, the nutrients in goat milk yogurt are very easily absorbed and utilized by our bodies. You can buy it plain and tangy, or fruit-flavored and sweet.
This yogurt pudding features goat milk yogurt from the happy goats at @redwoodhillfarm mixed with finely chopped mango and topped with chopped raw almonds, pistachios a pinch of cinnamon powder
#redwoodhillfarm #goatmilkyogurt
#trynatural #goatsogood@redwoodhillfarm @socialnature
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